Description
Introducing Four Pillars Olive Leaf Gin, a new savory delight from Four Pillars, crafted with passion and precision over five years. This gin is a celebration of texture and taste, featuring ingredients sourced from the finest locales, including Victoria’s renowned Cobram Estate. Perfect for a classic Martini or a refreshing Gintonic, this gin promises a unique and vibrant drinking experience.
Innovative Ingredients and Botanicals:
Olive Leaf Gin is uniquely made using three types of cold-pressed extra virgin olive oil and olive leaf tea from Cobram Estate, known for its world-class olives. This innovative use of olives in multiple forms adds a rich textural complexity that is rare in gin.
Tasting Notes:
Nose: Opens with a herbal bouquet that includes hints of rosemary and bay leaf, evoking the essence of the Mediterranean, while native elements like macadamia and lemon myrtle ground it firmly in Australian terroir.
Palate: The flavor is immediately bright and savory, with the olive’s lush green notes beautifully complemented by the herbal sharpness of rosemary and the subtle spice of bay leaf. Macadamia provides a creamy undertone, and lemon myrtle adds a refreshing citrus finish.
Finish: Long and smooth, with a complexity that evolves from the olive and herbal notes to a clean and distinctly crisp end.
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